Vacuum Sealer Bags 210x300mm (100/PCK)

Our vacuum pouches are part of our go-to standard range for various food packaging applications. They are suitable for vacuum packing meat portions, seafood, poultry, cheese, vegetables, prepared foods and other ingredients, and can also be used for sous vide cooking. These bags are designed for professional chamber-style vacuum packing machines only and are not suitable for domestic-style vacuum packing machines.

- **Size:** 210 × 300mm
- **Thickness:** 70µm