BOTTENE PM35 Pasta Machine is a compact commercial pasta extruder designed for restaurants, cafés, noodle bars and specialty food businesses. It mixes and extrudes fresh pasta efficiently, with interchangeable dies allowing a variety of pasta shapes to be produced from different flour and dough recipes.
Compact benchtop commercial pasta machine
Batch capacity: 2.5 kg flour plus liquid, producing approximately 3.5 kg of pasta
Extrusion output: approximately 8–9 kg of pasta per hour
Suitable for dough prepared with or without eggs
Stainless-steel mixing tank and mixer
Removable extrusion auger and mixer for convenient cleaning
Automatic cutter system for short pasta
Supplied with a choice of one four-piece die pack
Includes cleaning accessories, liquid dispenser and operating tools
Suitable for restaurants with approximately 50 seats
Power: 0.55 kW, 240 V
Overall dimensions: 560 mm wide × 400 mm deep × 540 mm high
Weight: 60 kg
Made in Italy
Manufacturer code: PM35V230
Model: PMB0035 / PM35
Additional information
| Weight | 60.0 kg |
|---|---|
| Dimensions | 74.0 × 45.0 × 63.0 cm |





